Recipe Search Results
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Citrus Rice Pilaf Salad
A quick, easy, and deliciously cool summer salad for hot August nights.
- Prep Time
- 10 minutes
- Cook Time
- 25 minutes
- Serves
- 4
Citrus Slaw
Colorful, tasty and healthy, this slaw is sure to be a favorite at picnics and barbecues.
- Prep Time
- 15 minutes
- Serves
- 6
Curried Pistachio Couscous
West African Lamb Stew and Curried Pistachio Couscous recipes created by Chef Quattara (Washington DC)
- Prep Time
- 10 minutes
- Cook Time
- 10 minutes
- Serves
- 6
Double Delight Salad with Creamy Asian Dressing
Created especially for The California Dried Plum Board by Chef Martin Yan, this salad breaks away from the bland iceberg lettuce salad.
- Prep Time
- 30 minutes
- Serves
- 4
Dried Plum and Cheese Focaccia
Store-bought bread dough is the time-saving base of a dried plum-studded, cheese-topped focaccia. Cut into squares and serve with green salad.
- Prep Time
- 20 minutes
- Serves
- 8
Dried Plum and Walnut Flatbread
- Prep Time
- 3 hours, 30 minutes
- Cook Time
- 1 hour, 15 minutes
- Serves
- 6
Dried Plum, Tomato & Feta Salad
Combining dried plums, tomatoes and feta cheese in a simple vinaigrette, this salad is great on its own or served with greens.
- Prep Time
- 20 minutes
- Serves
- 4
Fennel Salad with Dried Plums, Manchego Cheese and Prosciutto
The wonderful winter salad of fennel, dried plums, manchego cheese and prosciutto was created for the California Dried Plum Board by Joanne Weir.
- Prep Time
- 15 minutes
- Serves
- 8
Glazed Carrots with Dried Plums
Try these mustard and honey-glazed carrots with dried plums as a side dish with roast chicken, or with pan-fried pork chops.
- Prep Time
- 10 minutes
- Cook Time
- 20 minutes
- Serves
- 6
Glazed Sweet Potatoes & Dried Plums with Ginger
Orange-glazed sweet potatoes sprinkled with crystallized ginger will find a place at any holiday meal alongside ham, turkey or roast pork.
- Prep Time
- 10 minutes
- Cook Time
- 55 minutes
- Serves
- 6
Harvest Squash & Dried Plums
Try something different this Thanksgiving--baked acorn squash filled with dried plums, brown sugar, orange peel and ginger with make your family forget all about candied yams.
- Prep Time
- 15 minutes
- Cook Time
- 35 minutes
- Serves
- 4
Holiday Dressing (California Dried Plum & Chestnut)
For a classic dressing with a nontraditional twist, dried plums add a touch of moisture and a hint of sweetness to holiday meals.
- Prep Time
- 20 Minutes
- Cook Time
- 50 Minutes
- Serves
- 8 servings (1 cup / serving)
Madame Salemblers Potatoes with Dried Plums
For a deliciously different gratin, layer potatoes with port-steeped dried plums, pour over nutmeg-scented half-and-half and bake until tender and golden. Perfect with roasted meat or poultry.
- Prep Time
- 20 minutes
- Cook Time
- 1 1/2 hours
- Serves
- 8
Moroccan Couscous Salad
Golden-hued curried couscous tossed with chicken, dried plums, tomatoes and almonds is lovely to look at and even better to eat on a warm summer day.
- Prep Time
- 15 minutes
- Cook Time
- 10 minutes
- Serves
- 6
Mushroom-Herb Stuffing with Dried Plums
Dried plums, celery and mushrooms tossed with toasted bread cubes, stock and wine bake up into a stuffing that's moist, golden brown, and a delicious addition to any holiday meal.
- Prep Time
- 25 minutes
- Cook Time
- 1 hour, 45 minutes
- Serves
- 8
Plum Salsa
Sweet and spicy dried plum salsa goes great with roast or grilled pork or chicken.
- Prep Time
- 20 minutes
- Serves
- 4
Reduced-Fat Dried Plum, Tomato, & Feta Salad
Enjoy this tasty lower-in-fat combo of dried plums, tomatoes and feta cheese on its own or with salad greens.
- Prep Time
- 20 minutes
- Serves
- 4
Reduced-Fat Gorgonzola Pasta with Dried Plums & Pecans
Use whole-wheat penne for added fiber and flavor. Gorgonzola and dried plums make a satisfying alternative to tomato sauce.
- Prep Time
- 5 minutes
- Cook Time
- 20 minutes
- Serves
- 2
Risotto with California Dried Plums and Radicchio
- Prep Time
- 10 minutes
- Cook Time
- 12 minutes
- Serves
- 6