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Welcome Tummywise Visitors. All of the great content from the Tummywise site has now been incorporated in the California Dried Plums site.

Plum-Good Peanutter Bars

Prep Time  15 minutes Cook Time  30 minutes Serves  25

Ingredients

Makes 3 dozen bars
No-stick cooking spray
8 oz packed brown sugar
4 1/2 oz crunchy peanut butter
1 oz butter or margarine, softened
4 oz fat free milk
2 oz egg
1 tsp vanilla extract
3 oz cups rolled oats (old fashioned or quick, uncooked)
6 1/2 oz all-purpose flour
1 tsp baking powder
1/2 tsp salt
6 oz coarsely chopped dried plums*
Powdered sugar (optional)

*Use only pitted dried plums. Canned dried plums not recommended for this recipe.

Directions

Heat oven to 350°F.

Lightly spray sheet pans with no-stick cooking spray. In mixer bowl, beat together sugar, peanut butter and butter on medium speed until creamy. Add milk, egg and vanilla; beat well. Combine oats, flour, baking powder and salt; add to peanut butter mixture, mixing on low speed until blended. Stir in dried plums. Press evenly into prepared pan; bake 24 to 27 minutes or until golden brown. Cool in pan on wire rack. Sprinkle with powdered sugar, if desired; cut into bars.

Labeling


Nutrition Facts

Calories
110
Cholesterol
10mg
% of Calories from Fat
25%
Total Fat
3g
Sodium
65mg
Carbohydrate
18g
Protein
2g
Fiber
1g

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