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Welcome Tummywise Visitors. All of the great content from the Tummywise site has now been incorporated in the California Dried Plums site.

Scalloped Apples and Plums

Prep Time  - Cook Time  45 Minutes Serves  25

Ingredients

3 lbs. Apples, peeled and sliced*
10 oz. canned wet pack Dried Plums, drained and quartered**
10 oz. granulated Sugar (50/50 white and light brown can substitute)
1 tsp Cinnamon ground
2 oz. Golden Raisins
2 oz. Cornstarch

* IQF frozen or drained canned apples can substituted

**Pitted dried plums maybe substituted for canned dried plums.

Directions

Place all ingredients except cornstarch in a large mixing bowl and combine well. Sift in the cornstarch and mix well. Place in a greased baking pan or individual ramekins and bake at 325 degrees for 45 minutes. Serve hot or cold Great side dish or hot cereal and pancake/waffle topping.

Labeling


Nutrition Facts

Calories
115
Cholesterol
0mg
% of Calories from Fat
2%
Total Fat
1g
Sodium
2mg
Carbohydrate
30g
Protein
1g
Fiber
3g

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