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Chicken & Dried Plum Pizza

Sweet and tangy this pizza will surprise your taste buds.

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Prep Time   10 min. Cook Time   15 min. Serves  4

Ingredients

1 cup (about 6 ounces) pitted dried plums
1/4 cup water
1 tablespoon balsamic vinegar
1 tablespoon olive oil
2 cloves garlic
1 teaspoon dried rosemary
1/2 teaspoon salt
1 prebaked thin Italian bread shell (10 ounces)
1 cup chopped cooked chicken (about 4 ounces)
1/2 cup crumbled blue cheese (about 3 ounces)
1/2 cup thinly sliced red onion


Directions

Heat oven to 450ºF. In food processor, process dried plums, water, vinegar, oil, garlic, rosemary and salt until finely chopped, pulsing on and off. Place bread shell on baking sheet; spread evenly with dried plum mixture. Arrange chicken, cheese and onion slices evenly over shell. Bake in center of oven 8 to 10 minutes or until heated through. Cut into 8 wedges.


Nutrition Facts

Calories
473
Cholesterol
42mg
% of Calories from Fat
25%
Total Fat
13g
Sodium
932mg
Carbohydrate
65g
Protein
22g
Fiber
5g
Potassium
416mg

Photo of Chicken & Dried Plum Pizza