Braised Chicken Agrodolce with Dried Plums
Dried plums, cinnamon and red pepper give this braised chicken dish a Moroccan flavor. Serve with rice pilaf or couscous, and a crisp green salad.
Carrot Salad with Dried Plums
Sweet Moroccan spices scent this refreshing carrot and dried plum salad, tossed with a tangy lemon juice dressing.
Easy Moroccan Chicken with Dried Plums
Looking for a healthier chicken recipe for dinner tonight? Chicken goes Moroccan when cooked with dried plums, cumin and cinnamon. Serve with couscous, and pass toasted almonds for sprinkling.
Moroccan Couscous Salad
Golden-hued curried couscous tossed with chicken, dried plums, tomatoes and almonds is lovely to look at and even better to eat on a warm summer day.
Moroccan Lamb with Dried Plums and Honey
Looking for something to cook for dinner tonight? Try this healthier lamb recipe that incorporates dried plums. Fruit and meat often go hand-in-hand in Moroccan cuisine, as in this gently spiced lamb stew with dried plums. Serve with fluffy couscous and a sprinkling of sesame seed.
Moroccan Vegetable Stew with Dried Plums
This hearty winter vegetable stew gets an extra boost of protein when it's served over quinoa, a nutritious grain from Peru.
Orange and Dried Plum Compote
This compote is a refreshing first course or a delicious non-fat dessert. If blood oranges are available, they work beautifully in this dish.


