Dried plums, cinnamon and red pepper give this braised chicken dish a Moroccan flavor. Serve with rice pilaf or couscous, and a crisp green salad.
Sweet Moroccan spices scent this refreshing carrot and dried plum salad, tossed with a tangy lemon juice dressing.
Looking for a healthier chicken recipe for dinner tonight? Chicken goes Moroccan when cooked with dried plums, cumin and cinnamon. Serve with couscous, and pass toasted almonds for sprinkling.
Golden-hued curried couscous tossed with chicken, dried plums, tomatoes and almonds is lovely to look at and even better to eat on a warm summer day.
Looking for something to cook for dinner tonight? Try this healthier lamb recipe that incorporates dried plums. Fruit and meat often go hand-in-hand in Moroccan cuisine, as in this gently spiced lamb stew with dried plums. Serve with fluffy couscous and a sprinkling of sesame seed.
This hearty winter vegetable stew gets an extra boost of protein when it's served over quinoa, a nutritious grain from Peru.
This compote is a refreshing first course or a delicious non-fat dessert. If blood oranges are available, they work beautifully in this dish.