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Dried Plum Puree

Dried plum puree adds moisture and richness to a variety of baked goods. It can often be found in the baking goods section of your supermarket.

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Prep Time   10 minutes

Ingredients

1 1/3 cups (about 8 ounces) pitted dried plums
6 tablespoons hot water


Directions

In food processor, process dried plums and water until puréed. Cover and refrigerate up to 1 month.

Makes 1 cup


Nutrition Facts

Calories
43
Cholesterol
0mg
% of Calories from Fat
0%
Total Fat
0g
Sodium
2mg
Carbohydrate
10g
Protein
0g
Fiber
1g
Potassium
0mg