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Welcome Tummywise Visitors. All of the great content from the Tummywise site has now been incorporated in the California Dried Plums site.

Dried Plum Snack Skewers

Chef Susan Goss of Zinfandel (Chicago) created these easy fruit and cheese skewers for the California Dried Plum Board.

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Prep Time   15 minutes Serves  8

Ingredients

1 medium apple, cored and cut into 16 wedges
16 fresh basil leaves
3 ounces Cheddar cheese, cut into 1-inch x 1/2-inch cubes
16 pitted dried plums
16 toothpicks


Directions

Thread 1 apple wedge, 1 basil leaf, 1 cube of Cheddar cheese and 1 dried plum onto toothpick. Repeat with remaining ingredients.

Recipe created by Chef Susan Goss of Zinfandel Restaurant (Chicago).


Nutrition Facts

Calories
94
Cholesterol
10mg
% of Calories from Fat
33%
Total Fat
4g
Sodium
69mg
Carbohydrate
13g
Protein
3g
Fiber
2g
Potassium
156mg

Photo of Dried Plum Snack Skewers