Twitter Facebook Pinterest

Welcome Tummywise Visitors. All of the great content from the Tummywise site has now been incorporated in the California Dried Plums site.

Stewed Dried Plums with Orange

Orange and cloves make this variation of stewed dried plums just a little more festive. Serve warm or cold at breakfast or, slightly sweetened, as dessert.

User Rating
4 2 Ratings 5
rate this recipe
Thanks for rating!
Prep Time   10 minutes Cook Time   10 minutes Serves  6

Ingredients

1 pound pitted dried plums
1 orange
Whole cloves, as needed
1 six-ounce can frozen orange juice concentrate
Brown sugar, as needed


Directions

Place dried plums in saucepan. Wash orange; cut across into thin slices. Cut each slice into quarters and stick a whole clove into each quarter. Add oranges, orange juice and water to saucepan. Bring to a boil; cover, reduce heat and simmer 10 minutes. If desired, add brown sugar to taste. Serve warm or cold.


Nutrition Facts

Calories
261
Cholesterol
0mg
% of Calories from Fat
1%
Total Fat
0g
Sodium
12mg
Carbohydrate
62g
Protein
3g
Fiber
5g
Potassium
776mg

Recipe-generic

Related Recipes